Benefits of Constant Temperature Milk Shakers for Cafés and Restaurants
Constant temperature milk shakers offer numerous advantages for cafés and restaurants, including improved drink consistency and reduced preparation time. By maintaining a stable temperature, these shakers prevent the separation of ingredients, ensuring a smooth and enjoyable beverage experience. Furthermore, establishments that utilize these devices can enhance their operational efficiency, allowing staff to serve customers more quickly and effectively. Dongguan Wanfeng Technology Co., Ltd specializes in creating high-performance constant temperature milk shakers that cater to the needs of modern beverage businesses, making them an essential investment for any establishment looking to elevate its offerings.
| Model |
Capacity (Liters) |
Power (W) |
Temperature Range (°C) |
Price (USD) |
| Model A |
5 |
500 |
0-5 |
350 |
| Model B |
10 |
800 |
0-5 |
450 |
| Model C |
15 |
1000 |
0-5 |
600 |
| Model D |
20 |
1200 |
0-5 |
750 |
| Model E |
25 |
1500 |
0-5 |
900 |
